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The Who'd Have Thought It Inn
Milton Combe
Yelverton
PL20 6HP
01822 853 313
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One of the pleasures of eating at the Who'd Have Thought It Inn is enjoying good wine with your meal. We are proud of our cellar with some fantastic wines from around the world, We look forward to helping you find the perfect wine to complement your meal.
Two of our house wines come from Vinedos Emiliana in Chile, who are the National and World leader in producing wines made from organically and biodynamically grown grapes.
Please view these wine pages of our website for more information and “taster notes” on this sample wine selection from our cellar.
red wine
Cabernet Shiraz, Marktree Estate, Australia
Great blend of these 2 familiar grape varieties. The Shiraz gives it some spice, the Cabernet gives it more structure. Quite peppery yet still smooth on the finish |
| 175ml glass £3.50 | £13.50 |
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Merlot, Vinedos Emiliana, Rapel Valley, Chile
An extremely restrained Merlot for Chile. Delicate blackcurrant fruit, tight tannic profile and deliciously complex finish. |
| 175ml glass £3.50 |
£13.50 |
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Garnacha, Bodegas Borsao, Campo de Borja, Spain
Typically fruit driven wine with soft plum fruit, a hint of blackcurrant and an herbaceous bite on the finish. From an area renowned for “Grenache” |
| £13.95 |
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Cabernet Sauvignon, Domaine Bellefontaine, France
Bordeaux like in style this wine partially aged in oak barrels has ripe fruit flavours with a lovely cedar & leathery note. Soft tannins. |
| £14.50 |
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Cotes de Rhone Villages, Georges Darraud, France
This comes from between the Rhone Valley and Provence, using traditional local grape varieties – Grenache, Syrah & Mourvedre. Soft & slightly spicy. |
| £15.50 |
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Malbec Reserva, Nieto Senetiner, Mendoza, Argentina
Made from 30 year old vines, aged for 10 months in French oak - great value for such
quality. Very consistent year after year, perfectly balanced and fab with red meat.
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| £16.95 |
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rose wine
Cabernet Sauvignon Rosado, Bodegas Orvalaiz, Navarra, Spain
From the NE area of Spain not far from the French border comes this lovely deep coloured Rose packed with flavour and body. |
| 175ml glass £3.50 | £13.50 |
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Pinot Grigio Rose, Ancora, Lombardia, Italy
A fresh fruity wine from this small co-operative in Lombardia, North West of Genova. Lightly pressed Pinot Noir makes this a great accompaniment to our food. |
| | £14.50 |
white wine
Sauvignon V. Pasquiers, Vin de Pays d’Oc, France
A delightful blend of Sauvignon and Vermentino from the Languedoc. Slightly more depth than a straight variety. Very aromatic. |
| 175ml glass £3.50 | £13.50 |
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Invenio Chardonnay, Austral Chardonnay, Casablanca, Vinedos Emiliana, Chile
Exotic tropical fruit aromas of passion fruit and bananas. Full flavours followed by crisp acidity. Unoaked. |
| 175ml glass £3.50 | £13.50 |
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Chenin Blanc, Paarl Heights, Waterkloof Estate, South Africa
An abundance of tropical fruit on the nose with a crisp lemony twang. Easy drinking style of New World Wines, using wild yeasts. |
| | £13.95 |
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Semillon Chardonnay, Marktree Estate, Australia
A lovely blend with good weight of fleshy, almost apricot fruit. Fine rich & actually quite heavy mid palate with a persistent finish. |
| | £14.50 |
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Pinot Grigio, Adria Vini, Veneto, Italy
A well balanced Pinot Grigio from the quality region of Veneto. Quite delicate with tight lemony fruit opening up to a broader citrus based palate. |
| | £15.50 |
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Sauvignon Blanc, Crowded House, New Zealand
Deliciously fresh & almost tangy with herbaceous & gooseberry notes on the
nose and palate. Epitome of Marlborough Sauvignon, which works with most foods. |
| | ££19.50 |
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sparkling
Topacio Brut, Castellblanch, Cava, SpainFollowing the traditional method of the 2nd fermentation in the bottle comes
this very easy drinking sparkler from one of the oldest houses making Cava. |
| | £16.95 | | |
Champagne R. Barnier, Villevenard, France Great value Champagne produced only using the Pinot Meunier grape.
Not too heavy but with good bottle age and a lovely clean finish.
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| | £27.50 |
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