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festive opening hours
Christmas Eve

Open for Festive Fun With Family and Friends. An Evening of Board Games, Mince pies and Mulled Cider to Toast St Nick.

Christmas Day

Lunchtime Drinks Only From 12 Noon to 2pm

Boxing Day

Open for Brunch and Hearty Lunches From 12 Noon to 4pm. Not a Turkey In Sight We Promise!

New Year's Eve

Arrive in Style as We Roll Out the Red Carpet and be Greeted With Champagne Cocktails.

Enjoy Our Sumptuous Buffet Served at 8.00pm and Then Dance The Night Away with Live Music from The Hungry Bears. It’s Dress to Impress So Dust off That Black Tie or Starch Those White Collars as the Best Dressed Will Be Drinking a Bottle of Free Fizz! Tickets £16

New Year's Day

A La Carte Menu. Bloody Marys for Those of You with a Sore Head.

 

The Who'd Have Thought It Inn
Milton Combe
Yelverton
PL20 6HP
01822 853 313

Who’d Have Thought It, 16th Century inn, Pub, Restaurant, Bed and Breakfast, Milton Combe
spacerOur Christmas Party Menu
Served From Thursday 1st December Until Saturday 24th December
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Print menu

Starters

Spicy Butternut Squash Soup with Walnut and Caraway Seed Bread

Beetroot and Dill Cured Salmon Gravadlax with Horseradish Cream and Winter Leaves

Duck Liver and Cointreau Pate with Pineapple, Fig and Ginger Chutney

Mains

Escalope of Elston Farm Free-Range Turkey with Apricot and Thyme Stuffing, Crisp

Smoked Bacon, Cider Fondant Potato and Fresh Vegetables

Goats Cheese, Spinach and Roasted Red Pepper Tart with Toasted Pine Nuts, Winter

Leaf Salad and Bloody Mary Vinaigrette

Pan-Roast Haunch of Estate Shot Deer with Juniper-Creamed Savoy Cabbage and Smoked Ham

Lardons, Grain Mustard Dauphinoise, Sauté Wild Mushrooms and Thyme Juices

Puds

Traditional Christmas Pudding with Apple Brandy Anglaise and Cornish Clotted Cream

Dark Chocolate and Praline Mousse with Cherry Compote and Cappuccino Ice Cream

Creamy Lemon Posset with Cinnamon Shortbread and Clemantine “Salad”

£19 for 2 Courses or £24 for 3 Courses

Including Tea or Coffee with Filo Mince Pies – Pre-Booking Highly Recommended